Kitchen

Teriyaki
(Broiled with teriyaki sauce, served with miso soup and steamed rice)

Chicken Teriyaki
17

Beef Teriyaki
20.5

Salmon Teriyaki
19

Shrimp Teriyaki
19

Seafood Teriyaki
23
Shrimp, scallops and salmon.

Teriyaki Combination
24
Choose two: Steak, shrimp, scallops, salmon, chicken or vegetables. Upgrade steak to filet mignon for $3.

Tofu Teriyaki
16

Vegetable Teriyaki
16

Lobster Teriyaki Combination
31
Lobster with a choice of: Steak, shrimp, scallop, salm- on, chicken or vegetables. Upgrade steak to filet mignon for $3.

Tempura
(Fried in a light and crispy batter. Served with miso soup, ginger-soy dipping sauce and steamed rice.)

Assorted Tempura
(Shrimp, chicken and vegetables)
17.5
Vegetable Tempura
14

Shrimp Tempura
(Shrimp and vegetables)
18.5

Seafood Tempura
(Shrimp, scallops, crab stick, white fish and vegetables)
20.5


Katsu
(Breaded with panko breadcrumbs and gently fried. Served with miso soup, katsu sauce and steamed rice.)

Ton Katsu
(Boneless pork cutlets)
17

Chicken Katsu
(Boneless chicken breast cutlets)
17