Kitchen

Teriyaki
(Broiled with teriyaki sauce, served with miso soup and steamed rice)

Chicken Teriyaki

Beef Teriyaki

Salmon Teriyaki

Shrimp Teriyaki

Seafood Teriyaki
Shrimp, scallops and salmon.

Teriyaki Combination
Choose two: Steak, shrimp, scallops, salmon, chicken or vegetables. Upgrade steak to filet mignon for $3.

Tofu Teriyaki

Vegetable Teriyaki

Lobster Teriyaki Combination
Lobster with a choice of: Steak, shrimp, scallop, salmon, chicken or vegetables. Upgrade steak to filet mignon for $3.

Tempura
(Fried in a light and crispy batter. Served with miso soup, ginger-soy dipping sauce and steamed rice.)

Assorted Tempura
(Shrimp, chicken and vegetables)

Vegetable Tempura


Shrimp Tempura
(Shrimp and vegetables)


Seafood Tempura
(Shrimp, scallops, crab stick, white fish and vegetables)


Katsu
(Breaded with panko breadcrumbs and gently fried. Served with miso soup, katsu sauce and steamed rice.)

Ton Katsu
(Boneless pork cutlets)


Chicken Katsu
(Boneless chicken breast cutlets)