Appetizers

Harumaki
Two gently fried spring rolls.
4

Shumai
Six steamed shrimp dumplings.
6

Gyoza
Six pan-fried chicken and pork dumplings.
6

Green Gyoza
Six pan-fried vegetable dumplings.
6

Agedashi Tofu
Fried tofu served with a savory sauce.
6

Vegetable Tempura
5.5

Shrimp Tempura
8

Chicken Tempura
6.5

Assorted Tempura
Shrimp and vegetables.
8


Edamame
Steamed soy bean pods.
4.5

Salmon and Crab Cakes
Two cakes with salmon and crab served with a sweet chili sauce.
7

Chicken Tatsuta Age
Six fried chicken nuggets.
6

Crispy Fried Calamari
Jumbo calamari rings gently fried and served with katsu sauce.
8

Beef Negimaki
Thinly sliced beef wrapped around scallions; broiled with teriyaki sauce.
9

Spicy Squid
Squid broiled with mushrooms and spicy garlic sauce.
7

Spicy Garlic Tuna Appetizer
Seared and peppered tuna sliced and served on a fried wonton with sweet and spicy sauce.
10

Fried Jalapeno and Shrimp
Hot peppers stuffed with shrimp and seafood stuffing, gently fried and served with teriyaki sauce.
8

Rock Shrimp Tempura
Bite-sized shrimp tossed with sweet and spicy mayonnaise.
9

Bacon Wrapped Scallops
Four scallops wrapped in bacon.
9

Summer Roll
Cooked shrimp, crab stick, rolled into rice paper with fresh vegetables and cilantro served with a sweet chili sauce.
6